Order freshly made pies, tarts, and savouries from Open Bakery…

Our chefs prepare sandwiches, quiche, sausage rolls, salads, party food, frittata and much more fresh through out the day.

Our local suppliers include Barfield’s Butchers, Northiam Dairy and the Cheeseman.

Our savoury team enjoy working in an open kitchen where we teach our workshops and classes