Juicy, dark Morello cherries baked in a moist almond sponge. Delicious short pastry all topped with flaked almonds and baked to perfection.
20cm (6-8 portions)
Allow 2 working days
Allergens : wheat (gluten), milk, egg, almonds (nuts)
Allergens listed are a guide to allergens in the recipe. Due to the nature of our small kitchens we cannot guarantee potential cross contamination with other allergens.
Juicy, dark Morello cherries baked in a moist almond sponge. Delicious short pastry all topped with flaked almonds and baked to perfection.
20cm (6-8 portions)
Allow 2 working days
Allergens : wheat (gluten), milk, egg, almonds (nuts)
Allergens listed are a guide to allergens in the recipe. Due to the nature of our small kitchens we cannot guarantee potential cross contamination with other allergens.
