Breton
Perfect with a coffee or tea break. Enriched croissant dough, baked to create a delicious, sticky, caramel coating
Allow 2 working days
Allergens: milk, egg, wheat gluten. Suitable for vegetarains.
Allergens listed are a guide to allergens in the recipe. Due to the nature of our small kitchens we cannot guarantee potential cross contamination with other allergens.
Perfect with a coffee or tea break. Enriched croissant dough, baked to create a delicious, sticky, caramel coating
Allow 2 working days
Allergens: milk, egg, wheat gluten. Suitable for vegetarains.
Allergens listed are a guide to allergens in the recipe. Due to the nature of our small kitchens we cannot guarantee potential cross contamination with other allergens.
Perfect with a coffee or tea break. Enriched croissant dough, baked to create a delicious, sticky, caramel coating
Allow 2 working days
Allergens: milk, egg, wheat gluten. Suitable for vegetarains.
Allergens listed are a guide to allergens in the recipe. Due to the nature of our small kitchens we cannot guarantee potential cross contamination with other allergens.
