Pain Au Raisin
Laminated brioche dough, rolled with crème pâtissière and raisins
Allow 2 working days
allergens: milk, egg, wheat gluten, sulphites. Suitable for vegetarains.
Allergens listed are a guide to allergens in the recipe. Due to the nature of our small kitchens we cannot guarantee potential cross contamination with other allergens.
Laminated brioche dough, rolled with crème pâtissière and raisins
Allow 2 working days
allergens: milk, egg, wheat gluten, sulphites. Suitable for vegetarains.
Allergens listed are a guide to allergens in the recipe. Due to the nature of our small kitchens we cannot guarantee potential cross contamination with other allergens.
Laminated brioche dough, rolled with crème pâtissière and raisins
Allow 2 working days
allergens: milk, egg, wheat gluten, sulphites. Suitable for vegetarains.
Allergens listed are a guide to allergens in the recipe. Due to the nature of our small kitchens we cannot guarantee potential cross contamination with other allergens.
