Classes

PLEASE NOTE the Open Bakery workshops take place down the road from the Open Bakery shop at: 63/64 St George's Rd, Brighton, BN21EF – 01273 750865

Learn true artisan methods - how to use time and care to develop rye and wheat sourdoughs into bread with satisfying textures and full taste. 6 HOUR CLASS: £130

Sun 28th Jan 2024 - 3 places
Sun 17th Mar 2024 - 7 places
Sun 19th May 2024 - 11 places

Learn how rewarding baking at home can be. If you've never baked before or a baker looking for ways to build your skills-this class is really usful. 5 HOUR CLASS: £110

Sat 10th Feb 2024 - 9 places
Sat 9th Mar 2024 - 8 places
Sat 6th Apr 2024 - 9 places

Learn the techniques to make delicious macarons from scratch. Class is taught by our experienced Pastry Chefs. 3.5 HOUR CLASS: £90

Sat 9th Dec 2023 - Sold out!
Fri 2nd Feb 2024 - 5 places
Sat 2nd March 2024 - 6 places

Come into our kitchens and discover the art to making the perfect croissant and pain au chocolat! The class is taken by Open Bakery's head of patisserie. 5 HOUR CLASS: £110

Sun 14th Jan 2024 - Sold out!
Sun 11 Feb 2024 - 4 places
Sun 10 Mar 2024 - 10 places

Tommaso Giacomin teaches you hand-made ravioli and tagliatelle as his Nona taught him! 2.5 HOUR CLASS:£50

Thu 25th Jan 2024 - 6 places
Thu 4th Jan 2024 - 4 places
Thu 8th Feb 2024 - 13 places
Thu 22nd Feb 2024 - 15 places
Thu 7th Mar 2024 - 15 places
Thu 21st Mar 2024 - 15 places

We are delighted to be able to offer an unique class taught by The Great British Bake Off's semi-finalist : Jürgen Krauss. 4 HOUR CLASS: £160

New Dates and Classes coming soon! - Sold out!

These kids' workshops are a wonderfully original and fulfilling experience for children. 2 HOUR CLASS

Fun group bookings, ideal for parties, family get togethers and team buiding. 2 HOUR CLASS