Chewy Brown

from £3.20

Traditionally called a campaillou, this is one of our most popular loaves and now very much part of Brighton's food culture introduced back in 1999. The Chewy Brown loaf is made from a combination of rye and malted wheat sourdough, is good for almost anything, but makes particularly wonderful toast!

Allow 2 working days

Allergens: Wheat Gluten

Allergens listed are a guide to allergens in the recipe. Due to the nature of our small kitchens we cannot guarantee potential cross contamination with other allergens.

Size:

Traditionally called a campaillou, this is one of our most popular loaves and now very much part of Brighton's food culture introduced back in 1999. The Chewy Brown loaf is made from a combination of rye and malted wheat sourdough, is good for almost anything, but makes particularly wonderful toast!

Allow 2 working days

Allergens: Wheat Gluten

Allergens listed are a guide to allergens in the recipe. Due to the nature of our small kitchens we cannot guarantee potential cross contamination with other allergens.