Spelt Tin

This ancient grain has a light nutty flavour and a moist, firm, open crumb. Deliciously crunchy when toasted.

600g

Allow 2 working days

Allergens: spelt gluten. Suitable for vegetarains.

Allergens listed are a guide to allergens in the recipe. Due to the nature of our small kitchens we cannot guarantee potential cross contamination with other allergens.