An open textured crusty white bread excellent for toasting. The dough is fermented in tubs and knocked back and folded over the course of the day until it is cut into chunks and and loaded into the oven. Full creamy flavour. The bread is baked very hot so you can relish the wheaty aroma of the deeply caramelled crust!
Allow 2 working days
WE ARE NO LONGER ACCEPTING ANY MORE ORDERS BEFORE CHRISTMAS. ORDERS CAN BE MADE FROM 30TH DECEMBER ONWARDS (PLEASE NOTE WE ARE CLOSED 1ST JANUARY-MANY THANKS)
Allergens: Wheat Gluten
Allergens listed are a guide to allergens in the recipe. Due to the nature of our small kitchens we cannot guarantee potential cross contamination with other allergens.
An open textured crusty white bread excellent for toasting. The dough is fermented in tubs and knocked back and folded over the course of the day until it is cut into chunks and and loaded into the oven. Full creamy flavour. The bread is baked very hot so you can relish the wheaty aroma of the deeply caramelled crust!
Allow 2 working days
WE ARE NO LONGER ACCEPTING ANY MORE ORDERS BEFORE CHRISTMAS. ORDERS CAN BE MADE FROM 30TH DECEMBER ONWARDS (PLEASE NOTE WE ARE CLOSED 1ST JANUARY-MANY THANKS)
Allergens: Wheat Gluten
Allergens listed are a guide to allergens in the recipe. Due to the nature of our small kitchens we cannot guarantee potential cross contamination with other allergens.
